Rhubarb & Blackberry Jam. Sauce. Ooze. Whatever. It Tastes Good Enough For Me.

Two years ago we started making jam. It was fun. We already had the basic tools in each of our kitchens, just had to buy some supplies and we put up about thirty jars. If you’ve already seen the blood … Continue reading

Blood Orange Marmalade Recipe. Warning: Making Jam Is Like Smoking Crack.

Right out of the chute, I’d like to say “Thank You.” You, my friends and regular readers, have voted to bring Tamara Jorell and your humble (that’s a lie) scribe into the top ten in the Faith 900 writers contest. … Continue reading